15 Jul 2021 Vegan

Walnut petit-fours

Hello there! Here comes another healthy treat recipe from the SUPEREASY category. This recipe is enough for 15 small petit fours (a size of a bonbon). Feel free to double or triple all the ingredients and to make a bigger batch at once. They will keep in the fridge for up to two weeks, and you can freeze them for up to three months. No quality loss!

Serves: 10
Nutrition: 66 kcal 4 fat 7 carbs 2 protein 1 fibre
  • Ingredients
  • 100 g soft dates
  • 50 g walnuts
  • 2 tbsp coconut oil, melted
  • 2 tbsp pure cocoa powder
  • A pinch of salt
  • (Optional) 15 goji berries to decorate

Method

1

Blend everything but the goji berries in a food processor.

2

Divide the mixture into 15 silicon ice-cube moulds.

3

Press a goji berry on top of every square.

4

Refrigerate before serving for at least an hour.

5

Extract the petit-fours from the mould and enjoy.

6

Keep covered in the refrigerator for up to two weeks.